Friday, April 20, 2012

This weekend at the Franklin Inn....

We have lots of tasty specials for you today.  

Stuffed Pepper Soup

Steak Burrito
Char-grilled Steak and a creamy pimiento cheese sauce made with Monterey Jack in a flour tortilla. Served with rice and stir fry green beans.  13.95

Mexican Mac & Cheese
A Mexi-American fusion of Cheddar, Jack, & Chihuahua cheeses, peppers, & chorizo topped with panko bread crumbs. Baked until golden and served with  Cinnamon Chipotle flat bread. 12.95

Save Room For Dessert

Dulche De Leche Toffee Cake,
Peanut Butter Chocolate Chip Ice Cream,
Mexican Hot Fudge Sundae, Sopaipillas & More!
Ask your server for details.

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